Timmur Ko Chhop with Fish

NMU Timmur Ko Chhop with Fish is a flavorful Szechuan Pepper Pickle blended with traditional Nepali timmur and dried fish. Its bold, spicy, and aromatic taste delivers a unique mouth-tingling kick that pairs perfectly with rice, snacks, and everyday meals. A must-try pickle for lovers of authentic Nepali flavors.”