Piro Golbhenda (Tomato) Pickle

Vajra Nepali Hot Tomato Pickle, or Golbhenda Ko Achar, is a tangy and spicy condiment made from ripe tomatoes, red cherry pepper (Dalle) and traditional Nepali spices. Bursting with authentic Himalayan flavors, this versatile pickle pairs perfectly with rice, flatbreads, momo or snacks, adding a bold and refreshing taste to every meal.